Our German-style strong bock beer exhibits the powerful flavor of dry roasted dark malts coupled with the smoothness of an extended lagering time. The monks that originally brewed this style had the right idea by drinking it during lent.

The Essentials

Malts: ESB, Dark Munich, Melanoidin and Extra Special
Hops: Sterling
ABV: 9.0%
IBUs: 20
Availability: 22oz and draft